Fern & Co.Harewood, Christchurch
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Fern & Co. – Vegan food
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Vegan cafe · Harewood

Fern & Co. Menu

Harewood, Christchurch
About this menu guide: the dishes and price ranges below are typical of vegan food at vegan cafes in New Zealand, compiled by our editors to help you plan. The current menu and prices at Fern & Co. may differ – please confirm with the venue.

Brunch

Vegan big breakfastVG$23–28

Mushrooms, beans, hash brown and toast

Açaí bowlVGGF$15–19

With granola and fruit

Coconut yoghurt bowlVGGF$14–18

With seasonal fruit

Tofu scrambleVG$18–23

With sourdough and greens

Bowls & Mains

Mushroom pastaVG$21–26

Creamy cashew sauce

Buddha bowlVGGF$19–24

Grains, roast vegetables, greens and tahini

Vegan burgerVG$20–25

Plant patty, vegan cheese and aioli

Tofu green curryVGGF🌶$21–25

With jasmine rice

Jackfruit tacosVG$18–22

With slaw and chipotle

Sweets

Bliss ballsVGGF$3.8–4.8

Dates and cacao

Raw cheesecakeVGGF$8.5–11

Cashew-based

Vegan brownieVG$5.7–7.6

Dark chocolate

Drinks

Green smoothieVGGF$8.5–10

Spinach, banana and mango

KombuchaVGGF$5.7–7.6

House or local

Oat flat whiteVG$5.2–6.2

Double shot

Key: V vegetarian · VG vegan · GF gluten free · 🌶 spicy · ★ house-style signature. Prices in NZ dollars (GST inclusive).

Signature dishes of New Zealand to look for

DishWhat it is
Buddha bowlGrains, greens and dressing
Vegan burgerPlant-based patty
Tofu curryCoconut curry
Vegan pizzaDairy-free cheese
Smoothie bowlFruit and granola
Raw cheesecakeCashew-based dessert